“This is a second-fermented sake sparkling in a bottle that uses 100% of the local Yame “”Gin no Sato”” as the raw material rice.It is characterized by its natural sweetness and well-balanced acidity, rich taste but crisp aftertaste, and fine and beautiful foam. Please chill it well and enjoy it as an apéritif”
| Alcohol | 12 % |
| Origin | Fukuoka |
| Grade | Sparkling |
| Rice | Gin no Sato |
| SMV | Undisclosed/Unknown |
| Volume | 720 ML |