The blue sign & the crispness of Yatsushika sake. A sharp and crisp drinking.
The dry sake brewed by Mr. Mori for the sake lovers using Kokonoe rice and water. I would like to recommend it for every day’s dinner, it is a dry birth that appeared on the occasion of the 150th anniversary. Enjoy a crisp and refreshing drink.Born with Oita’s food culture, this local sake is grilled with shiitake mushrooms, fried chicken, etc. It is a sake that you should drink as a local dish of Oita or as an accompaniment to your usual dining table.
Alcohol | 15 % |
Origin | Oita |
Grade | Honjozo |
Rice | Nihonbare |
SMV | > +6 (Dry) |
Volume | 720 ML |