Made with Yamadanishiki often given the moniker ‘King of Sake Rice’ polished to 70%. As with all of Akishika’s products, this shows a rich, complex character. Fresh & vibrant on the palate, this Nama version of Kobo #7 has a rich fruit character with savoury elements. The palate builds with a fine acidic backbone and wonderful texture and a long fine finish.
Origin | 大阪 Osaka |
Alcohol | 17% |
Polishing | 70% |
SMV | +9 |
Size | 720ml |