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KATO KICHIBEE JUNMAI DAIGINJYO NAMACHOZOSHU JUNSUI

KATO KICHIBEE JUNMAI DAIGINJYO NAMACHOZOSHU JUNSUI

This Sake is made of Yamadanishiki at Special region A in Hyogo pref., and matured for 12months under -5 degree C.
Please enjoy GINJYO aroma and gentle taste.

SMV +1
ORIGIN 福井
Fukui
Capacity 300ml

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